IACM advances the interests of manufacturers, producers, and users in the color industry by demonstrating the safety of colors and promoting the industry's economic growth.
The IACM Executive Director’s Annual Letter for 2014 provides an overview of the year’s activities, assessment of the state of the association, and look to the year ahead. Feel free to share with colleagues and customers who may benefit from involvement with IACM.
IACM staff wrote a Letter to the Editor to Clinical Pediatrics in response to the recent Stevens et al articles on food color additives, stating that the publications were both invalid and misleading. View the full Letter here.
IACM member Sue Ann McAvoy has written an article, “Global Regulation of Food Colors” published in the September 2014 issue of The Manufacturing Confectioner. To view the article, click here.